Chinese Food
All Recipes
Fuzhou potato ball
Just like eating. Make some and put it in the refrigerator. Cook it whenever you want
Yam purple sweet potato and red bean congee
I prefer to eat porridge with miscellaneous grains and eight treasures. I think it's too sweet. I can't make it by myself with too much sugar or too many additives.
Sweet potato
Sweet potatoes are very nutritious. Eating them often is good for your health. It's a sweet potato that everyone likes. It's sweet, delicious and nutritious.
Broccoli mud
You think tomatoes are rich in vitamin C? Do you think pepper is rich in vitamin C? In front of the broccoli, it's scum in seconds~~
Mung bean and sweet potato congee
It is recommended that mung bean aged - 10 + has the effect of clearing away heat and detoxification, relieving heat and reducing fire. Besides sweet potato, it can also be used with pumpkin, Lily and other ingredients. The nutritional effect is... ...
Baby tricolor cake
As a nutritionist, we are dedicated to the research and development of complementary foods for babies. This three-color hair cake is suitable for babies over 10 months. To learn more about complementary food courses, please add the only wechat-c... ...
Stewed fish skin dumpling and vermicelli with tea sauce
Once I went to Hangzhou. It was very cold. I went to Chaoshan small hot pot with my colleagues. I ordered a fish skin dumpling. It had a deep impression. Except for the unique q-shell of Chaoshan meatball, the skin of the fish skin dumpling real... ...
Black sesame bread
Cassava is a kind of traditional food originated in Taiwan and Japan and widely popular. It is commonly known as glutinous rice dough here. The traditional sweet potato is made of steamed glutinous rice flour and then packed with stuffing. This ... ...
Golden chestnut cake
Pound cake has a lot of calories. But when it's first baked, it's fragrant. It doesn't matter how hot it is.
Sweet potato cake
Eat more roughage. Even if there is a dessert, there is no burden on the stomach. Mold size - the upper edge is 23cm long and 5cm wide. The depth is 6.5cm.
Sweet potato bread with black sesame
The taste of the sweet potato bread is QQ elastic, especially when it's just out of the oven. The skin is crispy and delicious.
Red bean, black rice and sweet potato congee
Great blood supply is needed in special period
Jingdong fried cold noodles street snacks
Summer is coming. I don't have much appetite. My favorite food is the fried bean curd on the street. It's just 10 minutes. The fried bean curd will be out of the pot.
Hello. Thin summer. - quinoa salad
More delicacy, please pay attention to the official account of the 77 de emotional kitchen (Weixin search -chuniang_77). The most important topic for girls in summer is to lose weight. It's said that losing weight depends on three points of prac... ...
Baked sweet potato with colorful cheese on Friday
A delicious breakfast every day. It's extremely sweet and salty today. You can work overtime for two minutes after eating this.
Salty and sweet. ——Purple sweet potato, red bean and meat pine sandwich
Still eating bread? Let's change the pattern. Recently sweet A kind of Salty taste is very popular. Looking at salty meat floss, sweet purple potato and red bean paste, my head starts to think about how boring it is to make toast and fried eggs ... ...
Air fried sweet potato and egg tart
There's some egg tarts left in the Souffle making. It'll be ready in a frying pan soon. If the quantity is small, the oven won't be used. The frying pans will be different soon.
Sweet potato stem with ham
Only one dollar to buy a big handful. Sweet potato stem's nutritional value is still very high. It has good crude protein and crude fiber. It has the effect of detoxification and defecation. It has a certain nourishing effect on stool dryness. I... ...
Two color chessboard toast
It seems that simple toast is actually the most difficult thing to make in bread, especially flat top toast.
